Region IV-B MIMAROPA

The region is also formally known as the Southern Tagalog Islands.



Puerto Princesa Islands Philippines
Puerto Princesa City Nature and Leisure

Firefly Watching
Watch the sun descend along the horizon. at night, enjoy the magical sight of the fireflies admist the mangroves.

Puerto Princesa Bay
Provide a glimpse of the bay area's varied attractions, foremost is the port of Puerto Princesa or the Princess of Ports from which the city get its name.

Ulugan Bay
A deep channel on the central western coast of Puerto Princesa, Rita Island, inside the bay, known for its diving spots. Tres Marias, a cluster of three islets stand guard at the mouth of the bay.



Philippines Cuisine Characteristics

Vinegar is a common ingredient. Adobo is popular not solely for its simplicity and ease of preparation, but also for its ability to be stored for days without spoiling, and even improve in flavor with a day or two of storage.

Tinapa is a smoke-cured fish while tuyo, daing, and dangit are corned, sun-dried fish popular because they can last for weeks without spoiling, even without refrigeration.

More details at Philippines Cuisine Characteristics

Mindoro (divided into Occidental Mindoro and Oriental Mindoro), Marinduque, Romblon and Palawan (El Nido, Puerto Princesa)
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