Region IV-B MIMAROPA

The region is also formally known as the Southern Tagalog Islands.



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Puerto Princesa Islands Philippines
Puerto Princesa City Caves and Mountain

Cave
Ugong Rock
Situated in the Barangay Tagabinet, a small karst tower is a foramtion honeycombed with caves.

Several caves going onwards to Sabang;
Lion's Cave
A lion-shaped stalagmite created by droplets from draped-like stalactites.

Cawili Cave
A five (5) ledges of limestone, each storey furnished with odd shaped tables and chairs ventillation comes from Gothic-inspired windows overlooking the village of Cabayugan.

Cavernous Daylight Hole
Has a massive gaping entrance that collects the sun and provides the only ray of light.

Taraw Cave
Eastern side of the city in Barangay San Rafael. A scenic and awesomeat the top. The cave provided a safe shelter for the hero of Palawan, Dr. Higinio Mendoza Sr. when as governor of the province during the Japanese Occupation, he persistently fought for freedom with his guerilla forces.

Mountains & Peaks Adventures
Mt. Cleopatra
A 1,593 meters the city's highest peak. At the peak, see a panoramic vistas of the city proper, Cabayugan and the coastline on both sides of the city.

Mt. Beaufort and Thumb Peak
Lording over Puerto Princesa Bay and City Proper to Mt. Peel in the central part to Mt. Bloomfield and Mt. saint Paul on the North, among interesting ones.


Travel Quotes:

On long haul flights I always drink loads and loads of water and eat light and healthy food. Lisa Snowdon

If you travel first class, you think first class and you are more likely to play first class. Ray Floyd

Breakfast Philippines Cuisine

A traditional Filipino breakfast might include pandesal (small bread rolls), kesong puti (white cheese), champorado (chocolate rice porridge), sinangag (garlic fried rice), and meat—such as tapa, longganisa, tocino, karne norte (corned beef), or fish such as daing na bangus (salted and dried milkfish)—or itlog na pula (salted duck eggs). Coffee is also commonly served particularly kapeng barako, a variety of coffee produced in the mountains of Batangas noted for having a strong flavor.

More details at Breakfast Philippines Cuisine

Mindoro (divided into Occidental Mindoro and Oriental Mindoro), Marinduque, Romblon and Palawan (El Nido, Puerto Princesa)
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